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Arrowhead Mills Organic Lentils Red - 16 Oz
Red Lentils, Organic
12 g protein per serving. Gluten Free. Certified GF-Gluten free. USDA Organic. Excellent source of fiber. Excellent source of iron. Non GMO Project verified. nongmoproject.org. It's simple: No short-cuts, just 100% commitment to quality and 12 g protein per serving. Arrowhead Mills brand was born in the Texas Panhandle back in 1960. We've grown, but we haven't changed how we do things. We're still building long term relationships with our organic growers, working with them face-to-face, day-to-day. Hard work, honesty, kindness, and business with a handshake - that's our process. That's the Arrowhead way. It's how we bring the awesome goodness of the land to your table and we're real proud of it. Red Lentils are a delicious source of protein. Make them into a pilaf using fragrant Basmati rice or enjoy as a flavorful pureed side dish called dahl, as they do in India. Their earthy flavor enhances soups, too! Filled by weight, not by volume. Some settling may occur. www.arrowheadmills.com. Visit www.arrowheadmills.com for information on all our delicious products. Questions or Comments? Call 1-800-474-6552 or visit www.arrowheadmills.com.
Serving Size: 0.25cup
Servings Per Container: 10
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 0g||1%|
|Saturated Fat||Amount Per serving 0g||1%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 0mg||0%|
|Potassium||Amount Per serving 450mg||10%|
|Total Carbohydrate||Amount Per serving 28g||10%|
|Dietary Fiber||Amount Per serving 14g||51%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 12g||17%|
Organic Red Lentils.
Warning Contains: Warning: Please cook fully before enjoying.
Directions Ingredients: 2 cups water, 1 cup Arrowhead mills Red Lentils. Cooking Instructions: Rinse and sort lentils. Place lentils with water in a large sauce pan. Bring to boil, reduce heat and simmer for 30 to 45 minutes, or until done. Make about 2-1/2 cups of cooked lentils. Store in a cool dry place. Tear here. Resealable bag.
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