Ham, Hickory Smoked, Spiral Sliced
Glaze Mix net wt. 3 oz. With natural juices. Fully cooked. Includes glaze packet. US inspected and passed by Department of Agriculture. Quality guaranteed. www.betterlivingbrandsLLC.com.
Ham, Hickory Smoked, Spiral Sliced
Glaze Mix net wt. 3 oz. With natural juices. Fully cooked. Includes glaze packet. US inspected and passed by Department of Agriculture. Quality guaranteed. www.betterlivingbrandsLLC.com.
Serving size | 2 tbsp | ||
---|---|---|---|
Servings Per Container | about 9 | ||
Amount Per Serving | (+) | ||
Calories | 40 | 130 | |
Calories from Fat | 0 | 0 | |
Calories from Saturated Fat | |||
% Daily Value* | |||
Total Fat 0g | 0% | 0% | |
Saturated Fat 2.52.5 | 13% | 0% | |
Trans Fat 0 | |||
Cholesterol 0mg | 0% | 0% | |
Sodium 1250mg | 52% | 0% | |
Potassium (-) | (-) | (-) | |
Total Carbohydrate 10g | 3% | 2% | |
Dietary Fiber (-) | (-) | (-) | |
Total Sugars (-) | |||
Added Sugars (-) | |||
Protein 12g | 0% | 0% | |
Calcium | 2% | 2% | |
Iron | 4% | 4% | |
(-) Information is currently not available for this nutrient. | |||
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
Calories: | 2,000 | 2,500 | |
Total Fat | Less than | 65g | 80g |
Sat. Fat | Less than | 20g | 25g |
Cholesterol | Less than | 300mg | 300mg |
Sodium | Less than | 2,400mg | 2,400mg |
Total Carbohydrate | 300g | 375g | |
Dietary Fiber | 25g | 30g | |
Protein | 50g | 65g | |
Calories per gram: | |||
Fat 9 | |||
Carbohydrate 4 | |||
Protein 4 |
Perishable. Keep refrigerated. Heating Instructions: Heat at 325 degrees F for 12-15 min per pound. To Prepare Glaze: Empty glaze packet into a small saucepan with 1-1/2 tablespoons water. Stir constantly. Bring glaze to a full boil and remove from heat. To Glaze Ham: Remove ham from oven and increase oven temperature to 425 degrees F. Brush glaze over ham and return uncovered ham to oven for 10 minutes. Ham is now ready to serve.
Better Living Brands
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