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Stouffers Macaroni & Cheese Bites - 14 OZ
Mac & Cheese Bites
Crispy breading stuffed with macaroni and creamy cheddar cheese. Per 3 Pieces: 220 calories; 4.5 g sat fat (23% DV); 340 mg sodium (15% DV); less than 1 g total sugars. Nutritional Compass: Nestle - Good food, good life. Thoughtful Portion: 1 portion = 3 pieces. Pair this portion with a side salad and a glass of low fat milk as part of a balanced diet. Talk Food With Us: Text or call us anytime 1-800-225-1180 Stouffers.com. New! 14 pieces (Approximately 14 pieces). A twist on one of our favorite recipes. Freshly made. Simply frozen. stouffers.com. how2recycle.info. SmartLabel: Scan for more info.
Ingredients
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Serving Size: 3pieces Servings Per Container: About 5 |
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| Calories | Amount Per Serving
220 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 0 | |
| Total Fat | Amount Per serving 11g | 14% |
| Saturated Fat | Amount Per serving 4.5g | 23% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 15mg | 5% |
| Sodium | Amount Per serving 340mg | 15% |
| Potassium | Amount Per serving 90mg | 2% |
| Total Carbohydrate | Amount Per serving 23g | 8% |
| Dietary Fiber | Amount Per serving <1g | 4% |
| Sugars | Amount Per serving (-) | |
| Protein | Amount Per serving 6g | 0% |
| Vitamin A | (-) | |
| Vitamin C | (-) | |
| Calcium | 8% | |
| Iron | 5% | |
Water, Bleached Wheat Flour, Enriched Macaroni (Water, Enriched Durum Semolina [Durum Semolina Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Sharp Cheddar Cheese (Cultured Milk, Salt, Enzymes, Annatto Color), Soybean Oil, 2% or Less of Annatto Extract (Color), Butter (Cream, Salt), Buttermilk, Cheddar Cheese (Cultured Milk, Salt, Enzymes), Corn Syrup Solids, Cream Cheese (Milk, Cream, Salt, Carob Bean Gum, Cheese Culture), Dextrose, Dipotassium Phosphate, Disodium Phosphate, Eggs, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Food Starch, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Methylcellulose, Natural Flavors, Skim Milk, Palm Oil, Paprika Extract (Color), Pasteurized Processed Cheese Spread (Cultured Milk, Water, Whey, Sodium Phosphates, Cream, Salt, Natural Butter Flavor, Guar Gum, Sorbic Acid [Preservative], Vegetable Color [Annatto & Paprika Extract], Enzymes), Ricotta Cheese (Whey, Milkfat, Lactic Acid, Salt), Salt, Sodium Alginate, Sodium Citrate, Sodium Tripolyphosphate, Soy Flour, Wheat Flour, Whey, Yeast, Yeast Extract, Yellow Corn Flour.
Product Attributes
Warning
Contains: Contains: egg, wheat, milk, soy ingredients.
Directions
Cook thoroughly. For food safety and quality, follow these. Cooking instructions: Conventional oven (heat 450 degrees F). 1. Arrange frozen bites in a single layer at least 1 inch apart on a baking sheet and place on upper rack in preheated oven. 2. Bake for 9 minutes and turn over. 3. Bake for an additional 3 minutes longer until golden brown and crispy. 4. Remove from oven and let stand 3 minutes before serving. Convection oven (Preheat 450 degrees F on convection banking setting): 1. Arrange frozen bites in a single layer at least 1 inch apart on a baking sheet and place on upper rack in preheated oven. 2. Bake for 6 minutes and turn over. 3. Bake for an additional 4 minutes longer until golden brown and crispy. 4. Remove from oven and let stand 2 minutes before serving. Will be hot! Ensure product reaches an internal temperature of 165 degrees F. Do not prepare in toaster oven. Keep frozen.
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