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Chowder, Roasted Corn + Red Pepper
From the city. For the city. All-natural. Hand crafted. Small kettle batch soups. herbanfreshfoods.com. Your purchase supports urban farming initiatives.To find out more visit: herbanfreshfoods.Com Supporting urban agriculture. Your purchase supports urban farming initiatives. To find out more visit: herbanfreshfoods.com.
| Serving size | 1 G21 | ||
| Servings Per Container | 3 | ||
| Amount Per Serving | (+) | ||
| Calories | 160 | 430 | |
| Calories from Fat | (-) | (-) | |
| Calories from Saturated Fat | |||
| % Daily Value* | |||
| Total Fat 5g | 6% | 18% | |
| Saturated Fat 2.52.5 | 13% | 36% | |
| Trans Fat 0 | |||
| Cholesterol 0mg | 0% | 0% | |
| Sodium 450mg | 20% | 54% | |
| Potassium 370mg | 8% | 20% | |
| Total Carbohydrate 27g | 10% | 27% | |
| Dietary Fiber 2g | 8% | 22% | |
| Total Sugars 6g | |||
| Added Sugars 1g | |||
| Protein 3g | 0% | 0% | |
| Calcium | 2% | 4% | |
| Iron | 4% | 10% | |
| (-) Information is currently not available for this nutrient. | |||
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
| ** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
| Calories: | 2,000 | 2,500 | |
| Total Fat | Less than | 65g | 80g |
| Sat. Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Potassium | 3,500mg | 3,500mg | |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Protein | 50g | 65g | |
| Calories per gram: | |||
| Fat 9 | |||
| Carbohydrate 4 | |||
| Protein 4 | |||
Vegan
Contains: Contains: tree nut (coconut).
Heating Instructions: Microwave: Remove plastic seal, heat between 3-5 minutes, or until hot, stirring once during heating. Use caution when handling hot cup. Stovetop: Empty soup into saucepan, heat gently to 165 degrees F. Keep refrigerated.
Plenus Group, Inc.
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
